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The Tea Side Of Life

The Tea Side Of Life

A Blog Helping You Find Your Best Tea Life!

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Tea Corner

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Tea at 8,600 feet, surrounded by amazing Colorado views just hits different. I also love that I am able to still enjoy my Sencha because of the great travel kit my brother and sister-in-law gifted me. Just had to get some hot water and I was good to go.
A week ago, my aunt brought these hand down tea pots. They were from my late Japanese aunt Fusa. I was gifted teapots from her that I have on the IG blog already and these are two new beautiful pieces. One is totally unique. I love them both and I say drink more tea with the ones you love. I wish I would have been further into my tea journey while she was alive so that I could ask her about tea in Japan. I took pictures of them under my parents Japanese maple tree.
This Imperial Pure Bud black tea from Yunnan was a surprise to me. I’m a fan of those dark roasted, sweeter, less floral black teas. This has a malty aroma and taste, and little to no astringency. I also love the twist form process of the tea and the color! @yunnan_sourcing has a few black teas in this style.
I love using new tea ware. I’m beginning to have enough where I can use certain teapots for certain teas only. This little glass one is exclusively for white teas!
Ultimately, tea is about people, and being able to share my passion and knowledge with others. I was able to make Matcha Okumidori for @brendaaaay and @beclevv. This is an organic first flush matcha from @rishitea. Okumidori is the cultivar which means “deep green”, perfect!
On this #matchamonday, and in light of #nationalicedteamonth, I started my morning with Organic Wildflower Honey Matcha from @seventeas. Many mornings I take time to myself before the day starts to sit outside, and with how hot it has been in the Philly area, iced tea hits the spot.

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